L sucre

Weโ€™re excited to welcome our latest family member L surce presented by Chef Jason!

You may find him familiar. Yes, he has been working silently along side with Chef Shirlyn from Cultured Bakeyard. Now, he is taking a big step forward to embark on his entrepreneurial journey and to launch his own brand.

Chef Jason has a long extensive culinary experience. Graduated from Ta Hwa Institute of Baking in Taiwan and horning his skills in various esteemed restaurants and 5 stars hotels in Singapore, Culture Spoon is indeed humbled to host him.

The menu has an exciting offerings ranging from appetising ๐—ฎ๐—น๐—น ๐—ฑ๐—ฎ๐˜† ๐—ฏ๐—ฟ๐—ฒ๐—ฎ๐—ธ๐—ณ๐—ฎ๐˜€๐˜๐˜€ to kick start your day, and also freshly ๐—ฏ๐—ฎ๐—ธ๐—ฒ๐—ฑ ๐—ฝ๐—ฎ๐˜€๐˜๐—ฟ๐—ถ๐—ฒ๐˜€ and ๐—ฐ๐—ฎ๐—ธ๐—ฒ๐˜€ to go along with your coffee and tea. Letโ€™s join our hands in welcoming Chef Jason and L surce and to experience his new presentation.

Cakes and Bakes: 8.00am – 8.45pm (Tuesday – Sunday)
All Day Breakfast: 8.00am – 3.00pm (Tuesday – Sunday)

Wok with Man

Hungry Thieves

Cha Lau by Wok with Man

L sucre

The Tea Affair

The Nut Bite

M Spreads