Have a Rolling Good Times with Rollgaadi.

𝗦𝗶𝗻𝗴𝗮𝗽𝗼𝗿𝗲’𝘀 𝗩𝗲𝗿𝘆 𝗙𝗶𝗿𝘀𝘁 𝗔𝘂𝘁𝗵𝗲𝗻𝘁𝗶𝗰 𝗞𝗮𝘁𝗵𝗶 𝗞𝗲𝗯𝗮𝗯 𝗥𝗼𝗹𝗹 with recipes originated from Kolkatta. Always handmade fresh from scratch by Chef Bhavani. Now offering 7 different rich and satisfying flavours to choose. From their crowd’s favourite 𝗕𝘂𝘁𝘁𝗲𝗿 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 to vegetarian 𝗣𝗮𝗻𝗲𝗲𝗿 𝗧𝗶𝗸𝗸𝗮.

𝗞𝗮𝘁𝗵𝗶 𝗞𝗲𝗯𝗮𝗯 𝗥𝗼𝗹𝗹 served with salad and mini poppadoms. Egg can be avoided on request. Don’t forget to try their Kebabs as curries in a 𝗥𝗶𝗰𝗲 𝗕𝗼𝘄𝗹 on a bed of aromatic Cumin rice.

Operating Hours
5.30pm – 9.00pm (Fri, Sat)
11.30am – 9.00pm (Sun)